Black Friday 2023 🔥 Special Offer While Supplies Last - Just Pay Shipping!

Get Your FREE Book...

Limited Quantity - Our Books Sell Out Fast!

(Just Cover $9.95* for Shipping and Handling!)

*$19.95 Shipping for Outside the United States

Get Immediate Digital Access While You Wait for the Printed Book!

Here's What's Included With Your FREE Book:

  • An Introduction to Care Free Cooking
  • Seasoning Your Meals the Right Way
  • ​The Measurements in Cooking Every Cook Needs to Know
  • ​The Effects of Heat on Food to Observe and What Actions to Take, When
  • ​Doneness Cooking Temperature Tables: Never worry about undercooking or overcooking again!
  • ​​26 Important Kitchen Temperatures: What Happens at Each and What to Do for Best Results Every Time
  • ​Time-Saving Knife Skills Primer
  • ​​Step by Step Instructions for 3 Dependable, Repeatable Cooking Methods: You will quickly master these and use them over and over again to cook an endless variety of dishes
  • ​Step by Step Instructions for Creating 23 Unique Meals Using Just 3 (Simple to Master) Cooking Methods

And if You Order Today... 

You will also get an immediate Digital Download of my  
best-selling:
Cooking Methods Manual

Plus These
Instant Download Bonuses
Yours to Keep Forever:

  • Immediate Access to the Digital Version of the Book while you wait for the printed book to ship!
  • ​The Cooking Methods Manual: My best-selling e-book that identifies and outlines 13 Pro Cooking Methods you can use in your home kitchen!
  • ​9 Herb Starter Guide: When should add dry herbs? When should you add fresh? How much should you use? This primer answers all of that in a quick one-sheet easy reference guide
  • ​5 Senses on your palate: Learn how to identify the 5 senses on your palate so you can adjust flavors in your dishes on the fly and create the flavors you desire in your dishes.
  • ​Spice Teams Guide: My very popular chart of spices sorted into "teams" so you instantly know which spice combinations to use together to create the taste you are going for.
  • ​Olive Oils Guide: How to select olive oils and best practices for using and maximizing this sacred, desirable oil in your cooking.
  • ​Mother Sauces Tree: All sauces are derived from the 5 Mother Sauces. See how in this easy to use tree that shows you how to create practically every sauce known to man.

2 Simple Steps to Get Your FREE Book:

1
WHO GETS THIS BOOK?
Who Gets This Book and Where do We Send It?
2
FINALIZE YOUR SHIPPING DETAILS
Confirm Your Shipping Details

* Denotes mandatory fields

Shipping
Your Information will never be shared, sold or traded. We respect Your Privacy.

100% Secure Check-Out

All of our orders run through an industry-leading third party secure network. Your information is never visible and your privacy is protected at all times.

Chef Todd's "You don't love it, you don't pay" Guarantee

If you are not happy with any Web Cooking Classes course, DVD or book for any reason, you can cancel within 30 days and receive a full refund. Just send us an email and we will process your refund right away. 

And please keep any and all bonuses you've downloaded as our way of saying "thanks" for giving it a try!

Meet Some of Our Care Free Cooking Students!

"This was well worth the investment."

"Since joining Chef Todd, I now have a love for cooking that I never had before. I am cooking healthier, saving money at the grocery store, learning to use what I already have in the kitchen, and even losing weight as a result. This was well worth the investment. Just ask my family."

- Cinda

"My friends are amazed at the quality of dishes I'm turning out. "

"Before Chef Todd, I was limited to the same usual 'safe' recipes week-after- week. But now, I've been thinking out of the box, I no longer rely on recipes, I think about what I have in the pantry and fridge and go from there. My friends are amazed at the quality of dishes I'm turning out. Thank you, Chef Todd for making this painless, and so much fun!"

- Dan R.

"I've already been telling friends about your course."

"This has eliminated the expense of cooking with recipes from my life. I now have confidence in my cooking, ability to think beyond the recipe and the skills to focus on cooking with what we have in the house, which is a big money saver. I have quit cooking with recipes, and have expanded my cooking repertoire by cooking at least 3-4 times per week, using what I've learned in the online course. I've already been telling friends about your course, and telling them the fun that cooking has become through structured success - and through freedom from recipes."

- John D.

"I have learned more than I thought possible."

"After cooking for a large family, it has been difficult for me to cook for only 3 people with different dietary needs. Cooking became a nightmare. I decided I needed to learn more. I have found such inspiration from the classes, and support from everyone who posts their success, failures, and questions. I learn new things every day. I am 71, and still learning."

- Helen F.

"For the cost of one restaurant dinner, you can learn how to dine well forever."

"My only regret is not finding this course sooner. Chef Todd teaches a no-nonsense technique-based course. If you combine solid, proven methods with fresh ingredients you have a no-fail plan. I'm impressed with the way Chef reuses leftovers to create whole new dishes. No recipes mean that no one is telling you what to combine. There are no rules, other than those of hygiene and these well-taught methods. If you're wondering whether or not to buy this course, stop right now and sign yourself up."

-Jill H.

"I feel like I've finally discovered the secret to great cooking!"

"Chef Todd has taught me more about cooking in the short time I've been following his teachings than in ALL my previous years of watching TV cooking shows, YouTube videos, and reading recipe books combined! His teaching skill is exceptional and the humor he adds makes it extremely fun. My cooking has improved so much that my family and friends rave and compliment me every meal I prepare now, which just makes cooking that much more enjoyable and fulfilling! The money I paid for the course has been returned back to me 100 times over in better more efficient meal planning, food shopping, storage, and prep, and a lot less cooking fails."

- Mike
"Prepare Quality, Wholesome Food at a Fraction of the Cost..."
"I joined this class right away and couldn't be happier. I already have prepared high-end restaurant quality food for my family. I am not looking to become a professional chef, I am doing this for my family and myself. These courses will allow me to prepare quality, wholesome food at a fraction of the cost you would pay someone to prepare. I have control of the ingredients (and they are as varied as your imagination), as well as the process. I highly recommend this class, I promise you won't regret it."
Matthew H
Birmingham, Alabama
"My Family is Really Impressed..."
"I have really enjoyed Chef Todd & his wonderful cooking instruction through this class. I learned so much & my cooking skills have improved tremendously. I love that it's so easy & fits into my busy schedule. Each week I look forward to building new skills & I really can't wait to see what I will be able to do in the upcoming weeks. My family is really impressed."
Kimberly K
McKinney, Texas
"Produce great, tasty meals from what is in the pantry..."
"I have tended to use recipes as guides rather than a cut and dried set of instructions. Since discovering this class, I have totally ignored all my old recipe books and just used them as an ingredient list. Using Chef Todd's cooking methods has enabled me to produce great tasty meals from what is in the pantry and refrigerator, in less time than it used to take me to produce a family meal. I have been able to combine this course with my camping obsession. I no longer have to worry about what heat source is available as the cooking classes teach that I no longer need to time my cooking, just create juicy, tender protein for my meals."
Graham L
NSW, Australia
"I have gained SO much more confidence in the kitchen..."
"Prior to enrolling into this class, I felt like I was pretty resourceful in the kitchen. I felt like I was a fairly decent cook and liked to cook a wide variety of things. In the 3 short weeks that I have been taking the classes, I have gained SO much more confidence in the kitchen. I no longer look for recipes for what I can cook for dinner and I think about what is in my fridge and my pantry and how I can combine those things to make a wonderful meal. I have not duplicated a meal in 3 weeks. I cannot recommend this enough. I get so excited when someone asks me what I have been up to lately. I just can't wait to tell them how much fun I am having in the kitchen. I absolutely adore Chef Todd's enthusiasm! It is quite contagious! 
I wish I had found this program earlier."
Lisa F
Locust, North Carolina

  You May Be Wondering...

 "How Long will it take to get my free book?"

In stock books generally ship out within 1-2 business days and arrive to US customers within 3-5 days!

 "Can I Really Learn to Cook Without Expensive Cooking Lessons?"

Our Students discover that because of the method we use, learning with the  "Care Free Cooking" way is actually EASIER than any other way. Even easier than having your own cooking instructor or attending a live in-person cooking class!

 "That's Crazy. How can this method be even better than a teacher?"

You can do the course on your own time, without the hassle of leaving your house or committing to a schedule.

The Care Free Cooking method isn't used by 99% of the cooking teachers out there, and is proven to teach students WAY faster than traditional recipe-centric cooking.

 "Do I have to be a technological whiz to use the Book?"

No! If you have read this far, have ever used Facebook, and can login to an email you have more than enough knowledge!

 "What if for whatever reason this doesn't work for me?"

No problem! All of our programs have a 30-Day no questions asked money back guarantee. You can literally try this risk free!

 "If this program can teach me to cook... why is it so affordable?"

To be honest... I should charge way more for this program. The results it gives our students are amazing. And it is my mission to get this into as many hands as possible because I know it changes lives. But the truth is I am also hoping that you will love it so much that you will soon want to enroll in the Care Free Cooking Academy, a membership with hundreds of lessons just like these and much much more.

Chef Todd Mohr | Copyright ©2023 | All Rights Reserved
CUSTOM JAVASCRIPT / HTML